Wednesday, December 30, 2015

Dinner



So I made those taco stuffed peppers from the video that I think I posted here, I may have only put it on the fb, harder to keep track of what goes where. It is not hard at all - and very filling, but I think it lacked a little flavor, and I , like always, added more veggies to the meat than the recipe called for - and left out the corn, or in my case hominy, because I had black bean and corn salsa.

So, if you make this, and it would stuff seven or eight or more peppers easily, so good for a crowd ( pretty cheap too, one # of hamburger for that many folks ) - just add some more spice. Or make it once and see how you like it - remember that I like things very spicy. Dont know why I did not notice all the left over filling ...

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