yawn.... I'm over talapia, glad that was the last of it. I do like cooking it this way, sort of steamed over onions/garlic... ( anything really... I have done it all Asian with lots of ginger and spices.. you could do sort of a southwest.. anything.. helps to have a tagine..)
I am just tired of it. Going back to salmon.
I do miss cooking, I mean, all we are eating is grilled ( or steamed.. ) fish and grilled chicken with some rice and steamed veggies. Health, health, health for the Mendon Gym-bunnies, but , not really any cooking. I have a deep seated need to deep fry something.
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