Communal Living : Koda, Kale and a Cow.

Kale or borecole is a form of cabbage (Brassica oleracea Acephala Group), green or purple in color, in which the central leaves do not form a head. It is considered to be closer to wild cabbage than most domesticated forms. The species Brassica oleracea contains a wide array of vegetables including broccoli, cauliflower, collard greens, and brussels sprouts. The Cultivar Group Acephala also includes spring greens and collard greens, which are extremely similar genetically.

CHICKEN and CHORIZO WITH SPANISH POTATOES AND KALE

Kale-llaloo




and a cow that lives down the road.