Thursday, June 18, 2009

Dinner:

BEFORE
DURING
AFTER
Chicken, brown rice and these YUMMY vegetables! I just grilled them with nothing at all ( I did steam the broccoli a little big first) Chopped them all up, big chunky pieces. I put some garlic chips in a little bit of olive oil and "fried" crispy. Tossed in the veggies and served.. I will be doing this again the rest of the Summer.

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